Food Menu (Dine-in)

Veg Entrees

1. Samosa - (2 per serve) $5.95

   (Spiced vegetables stuffed in Pastry)

2. Onion Pakora– (3 per serve) $6.95

   (Deep fried Sliced Onion fritters dipped in chickpea batter)

3. Aloo 65 $13.95

   (Deep fried Potato and tossed with Curry leaves, fresh chillies and Special Spices.) (Served with Mint Chutney & Green Salad)

4. Gobi Manchuria $13.95

   (Deep fried cauliflower and tossed with Curry leaves, fresh chillies and special spices.) (Served with Mint Chutney & Green Salad)

5. Kofta Balls – (3 Per serve) $11.95

   (Mixed Potato, Cauliflower, Spinach, Onion & Chickpea flour) - (Served with Mint Chutney & Green Salad)

6. Mirchi Bajji – (3 per serve) $8.95

   (Slit Chilli stuffed with special spices dipped in besan flour and deep fried.) - (Served with Mint Chutney & Green Salad)

Veg Curries

1. Paalak Paneer $15.95

   (Home made cottage cheese squares cooked with spinach and spices)

2. Aloo Kurma $13.95

   (Potatoes cooked with onions, tomatoes and green peas)

3. Baingan Bartha $14.95

   (Eggplant cooked with onions, tomatoes & spices)

4. Tomato or Paalak Daal $13.95

   (Yellow split lentils cooked with Tomatoes or Paalak)

5. Saambar $9.95

   (Vegetable stew made with mixed vegetables,lentils and tamarind)

6. Paneer Butter masala $15.95

   (Cottage cheese cubes cooked in thick creamy gravy and spices)

7. Channa masala $13.95

   (Chickpeas cooked with tomatoes and fresh spices)

8. Malai Kofta $15.95

   (Deep fried Paneer & Mixed Vegtable balls afloat in creamy gravy)

Veg Thali

1. 2 Veg curries, 1 Sambaar, 1 Cup Rice, 1 Chapathi, Pappadums & Dessert $13.95

Non-Veg Entrees

1. Chicken 65 $15.95

   (Deep fried boneless chicken and tossed with Curry leaves, fresh chillies and special spices)

2. Tandoori chicken Half - $8.95
   Full $15.95

   (Whole chicken marinated with secret Tandoor spices and grilled in Tandoor.)

3. Chicken Lollipop (2 Per Serve) $9.95

   (Boneless Chicken Thigh fillet cooked in Tandoori oven with yogurt and spices.)

4. Chicken Tikka (5 Per Serve) $13.95

   (Boneless Chicken Thigh fillet cooked in Tandoori oven with yogurt and spices.)

5. Garlic Prawns $18.95

   (Stir fried Garlic prawns served with Green Salad)

Non-Veg Curries

1. Hyderabad Chicken Curry $15.95

   (Whole chicken cooked with Traditional spices and herbs)

2. Butter Chicken $16.95

   (Boneless chicken cooked in thick gravy of tomatoes, fresh cream, ground cashew and spices.)

3. Goat or Lamb Rogan Josh (Hyderabad Special) $16.95

   (Goat/Lamb curry pieces cooked with traditional spices and herbs)

4. Goat or Lamb Spinach Curry $16.95

5. Prawn Curry (Andhra Style) $18.95

   (Cooked with traditional spices and herbs)

6. Chicken Chettinaad (Madras Style) $15.95

7. Goat or lamb Curry (Hyderabadi Style) $16.95

Non-Veg Thali

1. Non-Veg Curries,1 Cup Rice, 1 Saambaar, 1 Chapati, Pappadums & Dessert $16.95

Indian Bread from Tandoor Oven

1. Plain or Butter Naan $3.95

2. Garlic Naan $3.95

3. Cheese Naan $4.95

4. Cheese, Onion, Garlic Naan $4.95

5. Chicken & Chilli Naan $4.95

6. Roti (made from wheat flour) $2.95

7. Plain Parattah $2.95

8. Egg Parattah $4.95

9. Aloo Parath $4.95

Rice Dishes

1. Hyderabadi Chicken Dum Biryani $14.95

   (Basmati rice cooked with spices, mint, coriander & chicken) – Served with Raita)

2. Hyderabadi Goat Biryani $15.95

   (Basmati rice cooked with spices, mint, coriander & Goat) – Served with Raita.)

3. Jeera Rice. $3.00

4. Curd Rice $11.95

   (Rice mixed with Yogurt & tossed with special spices)

Drinks & Sweets

1. Mango Lassi $3.95

   (Made with mango puree & yogurt)

2. Gulaab Jaamun (2 per serve) $3.95

   (Deep fried dumplings in a rose flavoured syrup)

3. Kheer (Paayasam) $3.95

4. Kulfi (Mango or Pista) $3.95

Specials

1. Samosa Chat $8.95

2. Pav Bhaji $8.95

3. Plain Dosa $5.95

4. Masala Dosa(Mysore Special) $8.95

5. Onion Dosa $8.95

6. Onion Cheese Dosa $9.95

7. Idly (3 per serve) $5.95

8. Vada (3 per serve) $5.95

9. Idly & Vada (2 each) $6.95

10. Poori (2 per serve) $6.95

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